Batgung

This is a restaurant that is decorated like a traditional chinese teahouse, complete with dark wooden tables & chairs. It is run by one of the most welcoming restauranteurs I've met in Hong Kong. The last time we were there he happily let my wife and I order our dinner (some superb green beans in XO sauce and some char siu pork, amongst other things!), then made me dim sum to take away (I have to eat as much of the stuff as possible everytime I'm in HK) at 9pm! Read more »

24-26 Stanley St, Central

First opened in 1933, many consider Luk Yu to be the authentic place to go for dim sum.

Read Frommer's review.